Menu Korstäppan Restaurant & Salong
Snacks
Ox cheek & pork belly fritters 125 SEK
with confit garlic crème & vanilla-pickled red onion
Toast Skagen 165 SEK
with homemade bread, lemon and dill
Blinis 69 SEK
with smoked whitefish roe, whipped crème fraiche, finely chopped red onion, lemon and dill
Main courses
Schnitzel 265 SEK
served with fries, browned anchovy butter, red wine sauce, green peas, grilled cucumber & pickled shallots
Wallenbergare 275 SEK
Swedish veal patty with potato purée, browned butter, green peas & lingonberries
Veal Meatballs with Cream Sauce 255 SEK
served with potato purée, pressed cucumber & lingonberries
Kolja “Grenoble” 285 SEK
with beetroot, capers, pickled shallots, browned butter, fresh shrimp & crispy potatoes
Tempura-Fried Artichoke 235 SEK
with goat cheese foam, vanilla-pickled red onion, salted roasted almonds & crispy potatoes
New! Grilled pluma 295 SEK
with roasted black root, cold smoked salmon roe, pickled fennel & browned chistorra butter
Desserts
Liquorice Parfait 99 SEK
with sea buckthorn crème, whipped chocolate mousse, caramel granola & Atsina cress
Coffee Treat 65 SEK
single espresso & chocolate truffle
Chocolate Truffle 35 SEK
Childrens menu
For children up to 12 years
Mini pizza 75 SEK
Pancakes 99 SEK
served with jam & whipped cream
Grilled sausage 99 SEK
with French fries
A scoop of ice cream 39 SEK
Piggelin 20 SEK
Opening Hours
Korstäppan Restaurant & Lounge is open Thursday to Saturday, with table reservations available from 5 p.m. to 8 p.m.
You are welcome to arrive as early as 3 p.m. to mingle in our lounge with an aperitif and a board game.
We keep the lounge open until 10 p.m. for those who want to linger and mingle after dinner.
